La Pitchoune, the house Julia Child built in 1965 in the hills above the Côte d’Azur, has been featured on television, in ...

There are so many different rosés out there that finding the perfect one may seem impossible. A certified sommelier shares ...

If she loves salad, she’ll really appreciate being able to grow her own lettuce and other herbs or vegetables. This ...

The herb is a staple in French cooking and a key ingredient in herbs de Provence (a classic blend of dried herbs used in French and Mediterranean cooking). The flavour is strong and herbal ...

On the menu at Brisa Do Mar, guests will find a menu filled with Mediterranean-inspired dishes, from snacks like wood-roasted ...

From specialty sauces and garnishes, to selecting the perfect side dishes and pairing the best wines, these tips will take ...

It is one the few times I use dried herbs in the kitchen. Shortbread and biscuits aside, herbes de Provence is one of the few culinary uses I have for my homegrown lavender, which I have only ...

Herbs de Provence 1 1/2 tsps. salt 1/2 tsp. black pepper 2 tsps. rice wine vinegar Juice of one lemon 6 tsps. unsalted butter Drizzle of olive oil for each piece of salmon 1 lemon cut in half to ...

Cornish game hen with whiskey and cream sauce. Perfect last-minute get-together dinner meal. Easy to prepare and half of a ...