The French certification, which adheres to strict quality standards, has been updated to enable farmers to implement modern solutions to improve salmon health and welfare ...

The US Food and Drug Administration has flagged specific batches under the label “Amazing Sea Brand” for potential risk ...

Most of the cash would go toward buying out what SeaShare calls an ‘oversupply’ of seafood from last year’s harvest ...

Daily recap: Live from SEG; Norwegian global salmon supply growth positive; ‘Dire times’ for pollock surimi Undercurrent News presents a recap of the top daily seafood stories from Tuesday, April 23 ...

High Liner’s $5m investment in competitor Norcod won’t be the last such deal in sector, says the founder of Ode, a Norwegian cod farmer eyeing 24,000 metric tons of production by 2026 ...

Every year, this six-hectare Minh Phu Seafood farm produces 1,095 kilos of black tiger shrimp using traditional farming ...

Daily recap: Live from SEG; Iceland land-based salmon gets big backers; Pickenpack returns for Russian pollock Undercurrent News presents a recap of the top daily seafood stories from Monday, April 22 ...

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The last time an even-year sockeye harvest was around 30 million fish was in 2012, when the statewide salmon total was 127m fish ...

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Scotland will be Poseidon Ocean Systems’ next major hub, with a branch opening planned over the next few weeks ...

There remain 38,974t of the total Norwegian quota of 372,641t left to catch as of April 19 We use cookies for performance, ...