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VDR5304BSS Viking 30" Professional 5 Series 4 Burner Dual Fuel Range with Varisimmer Pro Sealed Burner System - Stainless Steel
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ShareVDR5304BSS Viking 30" Professional 5 Series 4 Burner Dual Fuel Range with Varisimmer Pro Sealed Burner System - Stainless Steel
Users say:
This Viking range is a great choice for anyone looking for a competitive price, professional installation, and accurate burners. It is easy to use, clean, and looks great after cleaning. It is also perfect for those who like to grill or cook multiple foods at once.
VDR5304BSS Viking 30" Professional 5 Series 4 Burner Dual Fuel Range with Varisimmer Pro Sealed Burner System and SureSpark Ignition - Stainless Steel From the delicate VariSimmer setting to the 15,000 BTUs, available on all burners, this is a precise and powerful sealed burner system. The Pro Sealed Burner System delivers pre…
VDR5304BSS Viking 30" Professional 5 Series 4 Burner Dual Fuel Range with Varisimmer Pro Sealed Burner System and SureSpark Ignition - Stainless Steel From the delicate VariSimmer setting to the 15,000 BTUs, available on all burners, this is a precise and powerful sealed burner system. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus 18,500 BTU burner included on select models. And a host of ultra-premium features will help you perfect even the most challenging recipes. Commercial-Type Cooking Power Exclusive VSH (VariSimmer-to-high) Pro Sealed Burner System Front right burner equipped with TruPower Plus 18,500 BTU burner Other burners equipped with 15,000 BTU's Exclusive VariSimmer setting for all burners Exclusive All burners equipped with SureSpark Ignition System for consistent and reliable ignition Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting Exclusive - one of the largest oven cavity in the industry 4.7 cu. ft. overall 4.1 cu. ft. measured to AHAM standards Exclusive Patented Vari-Speed Dual Flow convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results NEW BlackChrome Metal Knobs ship standard NEW SoftLit LED lights accent the control panel and illuminate knobs NEW Exclusive GentleClose Door allows the door to slowly close NEW larger window opening Concealed 10-pass dual bake element provides precise temperature control Large 10 pass Broiler with heat reflector Rapid Ready Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are Oven has six porcelain coated rack supports and comes standard with one standard oven rack and two TruGlide full extension oven racks Three strategically located oven lights provide maximum visibility High performance cooking modes include Bake, Convection Bake, TruConvec Convection Cooking, Convection Roast, Hi, Medium, and Low Broil, Convection Broil, Convection Dehydrate, Convection Defrost, and Self-Clean Commercial-style bezels around control panel knobs Easy Operation and Cleanup Exclusive One piece tooled and porcelainized cooking surface for easy clean up Burner caps are easily removable for quick cleaning Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots Concealed 10-pass dual bake element makes for easy clean-up of the oven cavity Approximate Overall Dimensions: Height: N/A Width: 30 Depth: 24 Don't forget to double check your dimensions. For additional range color options, please call us for assistance.This is a Natural Gas Model. For LP model please call. Item ships with Island Trim
Review summary
AI-generated content
This Viking range is a great choice for anyone looking for a competitive price, professional installation, and accurate burners. It is easy to use, clean, and looks great after cleaning. It is also perfect for those who like to grill or cook multiple foods at once.
Pros
- Efficient installation
- Stylish design
- Heats liquids quickly
- Easy to clean
Cons
- No stainless top
Read original reviews
Description
VDR5304BSS Viking 30" Professional 5 Series 4 Burner Dual Fuel Range with Varisimmer Pro Sealed Burner System and SureSpark Ignition - Stainless Steel From the delicate VariSimmer setting to the 15,000 BTUs, available on all burners, this is a precise and powerful sealed burner system. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus 18,500 BTU burner included on select models. And a host of ultra-premium features will help you perfect even the most challenging recipes. Commercial-Type Cooking Power Exclusive VSH (VariSimmer-to-high) Pro Sealed Burner System Front right burner equipped with TruPower Plus 18,500 BTU burner Other burners equipped with 15,000 BTU's Exclusive VariSimmer setting for all burners Exclusive All burners equipped with SureSpark Ignition System for consistent and reliable ignition Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting Exclusive - one of the largest oven cavity in the industry 4.7 cu. ft. overall 4.1 cu. ft. measured to AHAM standards Exclusive Patented Vari-Speed Dual Flow convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results NEW BlackChrome Metal Knobs ship standard NEW SoftLit LED lights accent the control panel and illuminate knobs NEW Exclusive GentleClose Door allows the door to slowly close NEW larger window opening Concealed 10-pass dual bake element provides precise temperature control Large 10 pass Broiler with heat reflector Rapid Ready Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are Oven has six porcelain coated rack supports and comes standard with one standard oven rack and two TruGlide full extension oven racks Three strategically located oven lights provide maximum visibility High performance cooking modes include Bake, Convection Bake, TruConvec Convection Cooking, Convection Roast, Hi, Medium, and Low Broil, Convection Broil, Convection Dehydrate, Convection Defrost, and Self-Clean Commercial-style bezels around control panel knobs Easy Operation and Cleanup Exclusive One piece tooled and porcelainized cooking surface for easy clean up Burner caps are easily removable for quick cleaning Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots Concealed 10-pass dual bake element makes for easy clean-up of the oven cavity Approximate Overall Dimensions: Height: N/A Width: 30 Depth: 24 Don't forget to double check your dimensions. For additional range color options, please call us for assistance.This is a Natural Gas Model. For LP model please call. Item ships with Island Trim
Specifications
| Size | 30" |
| Dimensions | 30" W x 24" D |
| Burners | 4 |
| Oven Capacity | 4.7 cu. ft. |
| Oven Type | Convection |
| Fuel Type | Dual Fuel |
| Cooktop Type | Gas |
| Control Type | Knobs |
| Power Source | Natural Gas |
| Cooktop Material | Porcelainized cast-iron |
| Style | Professional 5 Series |
| Type | Range |
| Burner Type | Sealed |
| Color | Stainless Steel |
| Oven Features | Vari-Speed Dual Flow convection, GentleClose Door, BlackChrome Metal Knobs, SoftLit LED lights, 10-pass dual bake element, 10-pass broiler, Rapid Ready Preheat, six porcelain coated rack supports, three oven lights, self-clean |
| Cooktop Features | Varisimmer Pro, SureSpark Ignition, TruPower Plus |
| Brand | Viking |