Bean soups are a simple ... and seasonings in your soup. Check out Food & Wine's guide to classic bean soups, which features recipes for everything from rustic white bean to Mexican black bean ...

To get started, try a basic recipe, such as this red lentil soup, which gets its flavor from a handful of vegetables and seasonings. Check out Food & Wine's guide for other lentil soup ideas.

Refrigerate for up to 4 days. In a Dutch oven or large pot over ... Cook uncovered until the soup has reduced slightly and the flavors have a chance to meld, 10 to 15 minutes.

In a large bowl place the sausage, beef, Italian seasoning, 1/2 teaspoon salt, ½ teaspoon of pepper, bread crumbs, and an egg ...

I recently made Ina Garten's Italian wedding soup. It features chicken meatballs, veggies, and her delicious broth. The soup is light and bright but still comforting. It's perfect for a rainy ...

Tearing open a packet of dry French onion soup mix is an instant upgrade for our ... and black pepper that can be just the punch of flavor your recipes have been missing. Whether you're slicing ...

Garten recommends using a teaspoon to help make meatballs that measure around 1 ... flavor, and the veggies added some great color and texture. While I wouldn't rank Garten's Italian wedding soup ...

I recently made Ina Garten's Italian wedding soup. It features chicken meatballs, veggies, and her delicious broth. The soup is light and bright but still comforting. It's perfect for a rainy spring ...