There is nothing better than simple beef stew on a rainy cold evening, and it can be incredibly easy to cook with the right recipe. Mary Berry’s beef bourguignon is a French beef stew braised in ...

Beef bourguignon is a type of French stew that puts tender beef, mushrooms, bacon shallots, plenty of herbs and spices in the one dish, all of which is left to braise in red wine. According to the ...

Beef comes in so many forms — ground, roast, shank, steak, and so on — and is an ingredient that many have in our freezers a lot of the time. But finding inspiration for how to prepare it can ...

With this pot-roasted beef, it can be put on earlier and left on a very low heat until you’re ready. The classic baked potato is always a hit, and so comforting, plus the sharp dressing cuts ...

The land of boeuf bourguignon harbors a burning love for two all-beef patties, special sauce, lettuce cheese, pickles and onions on a sesame seed bun, along with the rest of the McDonald’s menu ...

And well, there’s Irish stew, beef bourguignon and so on, moving deeper into the stew category. Mexican cuisine comfort soup recipes inspired by the menudo still life at the newly reopened ...