There are many types, but you can take inspiration from our slow-roasted rib roast by recipe developer Taylor Murray. For this version, Murray uses a 6-pound bone-in prime rib roast seasoned with a ...

Prepare for the holiday cooking by learning to cook prime rib to perfection ... the curve of the bone, detaching it from the rest of the meat. With the bones removed, you can slice the roast as thick ...

Been to Chef Christopher Collins’s restaurants? You know they are serving up some tasty and high-quality eats!

It’s time for another spring ritual for the Le Center Sportsmen’s Club. This time it’s the annual prime rib dinner, scheduled for Thursday, April 18. The dinner will take place ...