Season lightly with a balsamic vinegar glaze and a drizzle of extra virgin olive oil. Your simple but delicious Italian tuna sandwiches are ready. Enjoy Italian tuna sandwich just ready, or cold or ...

According to NOAA, tuna is the second most popular seafood in the United States, trailing only shrimp. By some estimates, ...

Enjoy these easy Italian pasta recipes that everyone will love. These Italian dishes may look impressive, but that doesn’t ...

Love to eat artichokes but dread cooking with them just by looking at the spiny cones? Enter frozen and marinated artichoke ...

Lidia likes her tuna Italian style in oil, and she suggests leaving it in bigger chunks and not breaking it up too much. For the dressing, add some olive oil (to help minimize the acidity from the ...

We’d live longer if we ate more sardines, salmon and mackerel, but how can it be made to taste as delicious as meat? Just ask ...

Plus, the health benefits of olive oil are widely recognized due to its generous amounts of monounsaturated fatty acids and antioxidants. When it comes to Italian olive oil, there are many options ...

A particular standout is the tuna tartare ... dressed in nothing but the finest olive oil. Pasta and ravioli, the quintessential heroes of Italian cuisine, are, of course, present.

Whether you're looking to wow guests from out of town or you're craving French, Asian fusion, Italian, or something in ...

Italian restaurants are sure to impress on any special occasion with its universally loved dishes and romantic environment.

Select from such appetizers as local farm salad with wild shrimp; tuna ... Italian-inflected Easter specials. Among the ...