According to NOAA, tuna is the second most popular seafood in the United States, trailing only shrimp. By some estimates, ...

After four hours and a close call with a tug boat, two Manasquan, New Jersey-based fishermen landed a 718-pound giant bluefin ...

Although not an oily fish, tuna is still a healthy choice thanks to the omega-3s, iodine and taurine (an amino acid that contributes to cellular structure, controls bleeding, reduces blood ...

In the last few years, the tinned fish that’s often used in tuna melts has experienced a sort of renaissance thanks to brands like Fishwife, a woman-owned, premium tinned fish company with an ...

This is a relatively new fishery, although the fish have always been there, and last year at this time saw the first frenzy spread through the sport fishing fraternity as reports of the huge tuna ...

Buy: American Tuna Wild Albacore Tuna with Sea Salt, $34.99 for 6 (3.5-ounce) tins at Amazon Tinned fish is very important to Ruben Garcia, the chef/owner of Casa Teresa in Washingont, DC ...

Chef Michael Nelson salts a dry-aged bluefin tuna tomahawk steak at GW Fins in New Orleans. (Photos by Josh Brasted for The Washington Post) When most of us think of cooking fish, we think about ...