Mr Carbstrong said the meat industry claimed to use CO2 ... Official figures show around 88 per cent of pigs in the UK are stunned with high concentration CO2, and most of the rest are ...

Choosing chicken over red meat is a good way of reducing your carbon footprint, but experts warn there are other ...

Meat consumption in the UK has been falling ... Trees and peatlands play important roles in removing carbon dioxide (CO2) from the atmosphere. UK forest cover is 13%, among the lowest in Europe.

Special 'off the round' licencing offer could see local CO2 storage options open for southern England emitters ...

Utility British Gas has developed a tool that calculates how much CO2 a UK home can save by switching from traditional home-heating systems to modern heat pumps. The Carbon Cruncher calculator is ...

Going meat-free for just two days a week in the EU and the UK has outsized environmental benefits. Such a moderate shift toward plant-based eating could result in an impressive reduction of 81 million ...

A major producer of UK duck meat has adopted new packaging which it ... meaning a "huge" carbon emissions saving of 3,400 CO2 in kg per year, she said. “This is a lightweight and sustainable ...

Maker hopes solein, protein grown with CO2 and electricity, will cut environmental impact of farming ...

Metro.co.uk and New Scientist ... to them when compared to meat. Using this approach, the food emissions of a 10kg dog would ...

The number of vehicles on UK roads reached a record high in 2023, rising by 1.7% to 41,404,589 vehicles, according to new ...

Meat consumption in the UK has been falling though - down ... Trees and peatlands play important roles in removing carbon ...