Choosing chicken over red meat is a good way of reducing your carbon footprint, but experts warn there are other ...

Direct air capture plants would need to be built along the UK’s east coast, from East Anglia to Aberdeen, so that the CO2 captured could be pumped to storage sites under the North Sea ...

Meat consumption in the UK has been falling though - down ... Trees and peatlands play important roles in removing carbon ...

In recent years more and more of us are looking at alternatives to meat. According to the Vegetarian Society, around 4.5 percent of the UK population follows a vegetarian or vegan diet and there ...

World at Workcategory Squeeze on UK job market eases in April, recruiters say May 8, 2024 United Kingdomcategory UK PM Sunak to call on university bosses to protect Jewish students May 8 ...

chicken and lamb sold at grocery stores across the UK as well as 15 samples of raw dog food available at "specialty" pet shops. Researchers found that 80 percent of the meat samples and 87 percent ...

The study is by Dr Jordan Sealey, Professor Matthew Avison and colleagues from the University of Bristol, UK. Meat sold for consumption by humans and companion animals in the UK is regulated by ...

Utility British Gas has developed a tool that calculates how much CO2 a UK home can save by switching from traditional home-heating systems to modern heat pumps. The Carbon Cruncher calculator is ...

Mindful Chef, the UK's highest-rated recipe box (Source: Trustpilot), has today been recognised for its excellence in Sustainable Development with a King’s ...

Although fried chicken may be a classic, it can become pretty monotonous, and mixing up its ingredients can give you a ...