A shortage of butchers means that meat processors have been taking around 25% fewer animals than contracted, leaving farmers ...
Sky8h
In a recent op-ed in The Brussels Times, a Swedish veterinarian described the inside of a pig slaughterhouse where three ...
Every farmers' worst nightmare is coming to pass; the mass culling of healthy animals because there simply aren't enough ...
Sky1d
Vets and farmers have made the soul-destroying move of carrying out abortion procedures on pigs because they have run out of ...
Industry agreement on carbon dioxide supplies - read our update. CO2 suppliers have agreed to pay CF Fertilisers a price for ...
Fitch Ratings has revised Boparan Holdings Limited's Outlook to Negative from Stable, while affirming the food co ...
Decarbonisation investment is needed to help businesses find low-carbon solutions, but the path to net-zero emissions will ...
"Our outlook for the current year is unchanged and we have a solid platform from which to continue Cranswick's successful ...
UK food producer Cranswick has posted a 6.6% increase in revenue to over £993m in the 26 weeks ended 25 September 2021, ...
Raising livestock contributes a significant proportion of the food industry's climate emissions, but could growing meat from ...
BBC5d
A new analysis carried out by UK scientists has added weight to the argument that nutritious diets are often more environmentally sustainable, while demonstrating the feasibility of evaluating ...
IET6d
The greenhouse gas emissions produced in the manufacture of more than 3,000 individual foods was evaluated by a team of ...