Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning ...

Fluffy, floating matzo balls from the Jewish American staple soothe with each sip, in even the most unexpected venues ...

Billy Zureikat’s Tripping Billy is pushing boundaries at the 54-year-old Chicago icon to raise money for the Muscular ...

Cebu, the family-run Filipino restaurant that closed in December after four years in Wicker Park will return. By late summer, ...

Last week, Asian Americans — including Chicago’s Anna Desai — felt knots of frustration while processing the condiment ...

Bar La Rue, 820 W. Fulton Street, opening Thursday, April 18, hours are 11:30 a.m. to midnight on Monday through Thursday; 11 ...

Sang’s new restaurant within a restaurant — Kaun Khmai, or “child of Khmai” in Khmer — will offer a livelier atmosphere, ...

While Lerias’ pastry chef experience includes stints at Lost Larson and Big Jones in Andersonville, it wasn’t until the ...

A unique breed of omakase restaurant — one that channels sleek subtlety — will soon launch on West Town’s Chicago Avenue ...

Late this month, a New York-based cookie chain is opening its first Chicago location. Chip City, which debuted seven years ...