AMSTERDAM — Corbion NV’s volume/mix increased 1.7% in the first quarter behind momentum within its food segment. Companywide, ...

WINSLOW, MAINE — Better With Buckwheat, an artisanal buckwheat snack maker, has named Joshua Wright as its director of ...

Calise & Sons Bakery has launched new Sourdough Bulkie Rolls, expanding its lineup of signature rolls and sourdough products.

CHICAGO — Mondelez International, Inc.’s CoLab Tech program is returning for another year, pinpointing early-stage companies ...

SAN FRANCISCO — Miss Jones Baking Co. has launched its new jumbo bakery style double chocolate chip cookie ready-to-bake ...

SAINT-LIBOIRE, QUE. — Canadian flour supplier Farinart has acquired all assets of local grain processor Malterie Frontenac.

CHICAGO — Vikram Luthar, chief financial officer of ADM, has reached an agreement to resign from the company, effective Sept.

WASHINGTON – The US Department of Agriculture is seeking to reduce the added sugars and further reduce the sodium formulated ...

Popular ingredients in the natural trend include mushrooms like maitake and lion’s mane. Innova found a 40% growth in ...

WASHINGTON — The US Department of Agriculture, wanting to limit the spread of highly pathogenic H5N1 avian influenza, ...

Blas Maquivar, global president, health and wellness, Mars Snacking. CHICAGO — Mars has elevated Blas Maquivar from president ...

PORTLAND, ORE. — Franz Bakery is expanding its portfolio of gluten-free bread in honor of celiac awareness month (May). The ...