Matcha green tea has the potential to keep gum disease at bay, a new study finds. Lab experiments show that matcha can inhibit the growth of Porphyromonas gingivalis, one of the main bacterial ...

Matcha green tea has the potential to keep gum disease at bay, a new study finds.Lab experiments show that matcha can inhibit the growth of Porphyromona ...

A mouthwash containing matcha, a finely ground powder of green tea, may inhibit the growth of one of the main bacteria involved in periodontitis, indicating that it may be used to prevent and treat ...

Michelle Patidar, nutrition health coach, explains how matcha, a type of green tea, can help prevent cancer and boost the immune system through powerful properties.

Matcha tea was found by researchers to significantly reduce the growth of the bacteria Porphyromonas gingivalis, which is a major cause of gum disease.

Matcha offers a range of science-backed health benefits, including improved cognitive function, heart health, gut health, and immune support. Unlike regular green tea, matcha is consumed as a ...

When matcha is added to foods with high levels of added sugar, salt and saturated fat, any health benefits that could be attributed to the matcha may be negated.

6. Anti-Cancer Properties Test-tube and animal studies suggest that certain compounds in matcha may inhibit the growth of cancer cells, although more human research is needed. 7. May Promote ...

Matcha green tea has the potential to keep gum disease at bay, a new study finds. Lab experiments show that matcha can inhibit the growth of Porphyromonas gingivalis, one of the main bacterial ...

Research in the Journal of Education Health and Sport suggests that matcha may take first place, thanks to its powerful ability to boost heart health, promote digestion, and support cognitive ...