The researchers found that living within one mile of a golf course more than doubles a person’s risk of this disease.

Ultra-processed foods are associated with a rogues' gallery of health problems, including elevated risk for obesity, dementia ...

New research has linked ultra-processed foods to heart disease and Parkinson's disease. Here's what to know about the science ...

A new study links living near golf courses with an increased risk of Parkinson’s disease. Not everyone is buying it though.

People may be paying a hidden price for living close to a golf course. Recent research has found a link between golf courses ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

Living within 1 to 3 miles of a golf course is associated with a significantly higher risk of Parkinson’s disease, particularly in groundwater-vulnerable areas. The study suggests both drinking water ...

Neighborhoods near golf courses are often considered desirable locations, blending nature, leisure and nice views. However, a ...

Living near a golf course might come with an unexpected health concern: a higher risk of Parkinson’s disease, according to a recent study. The study, published May 8 in JAMA Network Open ...

A new study found that people who consumed more of these foods were more likely to show early signs of Parkinson's.

Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of ...

Diets high in junk food may increase the risk of symptoms tied to early Parkinson’s disease, like depression and impaired ...