EATING lots of junk food turns off one of the body’s defence mechanisms against cancer, a study suggests. Researchers from ...
Firstly, not all types of processed food are created equal. Secondly, here's how to know when you may be eating too much of ...
Their analysis concludes that two emulsifiers — mono- and diglycerides of fatty acids, as well as carrageenan — are ...
Scientists have found a link between eating junk food and the increased risk of cancer. Researchers in Singapore found that a ...
“Multiple cancer types are becoming increasingly common among younger adults in the United States and globally,” study author ...
The answer is simpler than you might expect and probably sounds a lot like what your parents told you as child: eating more ...
Study finds a significant relationship between the highest intake of ultra-processed foods, especially sweets, and an ...
In particular, colorectal and breast cancer have shown the greatest increase in young adults, says Veda Giri, MD, an ...
Priya Venkatesan discusses in Nature Medicine how dietary interventions can prevent or delay diseases, highlighting the ...
Regular consumption of ultra-processed food is associated with an increased risk of 32 major health outcomes, including early death, cancer, mental health disorders, obesity, type 2 diabetes and ...
Researchers say women who've been treated for breast cancer can lower their risk of cardiovascular disease by following the ...
Women whose diets were most similar to DASH at the time of their breast cancer diagnosis had a 47% lower risk of heart ...