Health risks: Findings from a new study found that a popular low-calorie sugar substitute can increase ... t mean no sweeteners — erythritol may be used in place of sugar.

Erythritol, a commonly used sugar substitute often marketed as "healthy," may impair blood vessel health by disrupting the brain's ability to produce a critical compound, according to new research.

Sugar — sweet, satisfying, and everywhere. From fresh fruit and honey to processed table sugar and drinks, it sneaks into nearly everything we eat. While delicious, sugar delivers what ...

Share on Pinterest Just a single serving of an erythritol-sweetened beverage may harm brain and blood ... perception of erythritol as a harmless sugar substitute and underscore the need for ...

(Getty Images/iStockphoto) Researchers wanted to investigate how the sugar substitute impacts oxidative ... higher levels of oxidative stress than untreated cells. Berry explained to Medical ...

“It’s 150 to 200 times sweeter than sugar, so you can use ... Monk fruit extract may be a healthier choice compared to sugar and many other artificial sweeteners, that doesn’t necessarily ...

While a diet high in sugar still had adverse health effects, the change to maple syrup may have had a slightly less negative impact than refined sugar. However, the study was conducted on mice ...

suggesting that aspartame should be used as part of a controlled diet rather than a straight swap for sugar. While assessments suggest that aspartame is safe within current intake guidelines, concerns ...

This may be partly due to increased blood clot ... “The findings challenge the perception of erythritol as a harmless sugar substitute and underscore the need for moderation, particularly ...

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