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Eban's Bakehouse Gluten-Free Seeded Bread 26 oz. - 6/Case
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TeilenEban's Bakehouse Gluten-Free Seeded Bread 26 oz. - 6/Case
Delight your customers with high-quality gluten-free products by serving this Eban's Bakehouse gluten-free seeded bread in your establishment! Carefully crafted with quality ingredients like eggs from free-roaming chickens and whole, ancient grain gluten-free flour, mixed with organic poppy, sesame, chia, flax, sunflower, and pumpkin seeds, this hear…
Delight your customers with high-quality gluten-free products by serving this Eban's Bakehouse gluten-free seeded bread in your establishment! Carefully crafted with quality ingredients like eggs from free-roaming chickens and whole, ancient grain gluten-free flour, mixed with organic poppy, sesame, chia, flax, sunflower, and pumpkin seeds, this hearty bread is perfect for creating unique dishes for your establishment. An ideal option for those with gluten allergies or intolerance, this bread allows you to meet the dietary needs of your customers without compromising on taste. Plus, this artisan-made bread has a rich, homemade flavor that will please any guest! A great addition to your cafe, restaurant, or coffeehouse, this bread can be served as-is or incorporated into a variety of dishes. Use this sliced bread to create indulgent sandwiches piled high with sliced sandwich meat or lightly toast the bread to make crowd-pleasing avocado toast as a healthy breakfast option. You can also keep this bread on hand as a gluten-free alternative for your buffet. No matter how you serve this bread, your guests will be wowed by its exceptional taste! Eban's Bakehouse was founded in Columbus, Ohio in 2011 by a husband and wife team aspiring to introduce exceptional gluten-free bread and baked goods to the market. With unique, lusciously soft gluten-free bread, Eban's Bakehouse grew their business by distinguishing themselves from dry, crumbly supermarket gluten-free bread. Now with an expanded product range, Eban's Bakehouse continues to develop new products to bring delicious gluten-free variety to their customers' lives. They also focus on maintaining a sustainable business that is environmentally friendly by recycling, composting, and sending only one percent of their waste to a landfill.
Beschreibung
Delight your customers with high-quality gluten-free products by serving this Eban's Bakehouse gluten-free seeded bread in your establishment! Carefully crafted with quality ingredients like eggs from free-roaming chickens and whole, ancient grain gluten-free flour, mixed with organic poppy, sesame, chia, flax, sunflower, and pumpkin seeds, this hearty bread is perfect for creating unique dishes for your establishment. An ideal option for those with gluten allergies or intolerance, this bread allows you to meet the dietary needs of your customers without compromising on taste. Plus, this artisan-made bread has a rich, homemade flavor that will please any guest! A great addition to your cafe, restaurant, or coffeehouse, this bread can be served as-is or incorporated into a variety of dishes. Use this sliced bread to create indulgent sandwiches piled high with sliced sandwich meat or lightly toast the bread to make crowd-pleasing avocado toast as a healthy breakfast option. You can also keep this bread on hand as a gluten-free alternative for your buffet. No matter how you serve this bread, your guests will be wowed by its exceptional taste! Eban's Bakehouse was founded in Columbus, Ohio in 2011 by a husband and wife team aspiring to introduce exceptional gluten-free bread and baked goods to the market. With unique, lusciously soft gluten-free bread, Eban's Bakehouse grew their business by distinguishing themselves from dry, crumbly supermarket gluten-free bread. Now with an expanded product range, Eban's Bakehouse continues to develop new products to bring delicious gluten-free variety to their customers' lives. They also focus on maintaining a sustainable business that is environmentally friendly by recycling, composting, and sending only one percent of their waste to a landfill.