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Schar - Bread Artisan Baker White - Case Of 8-14.1 Oz

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Schar - Bread Artisan Baker White - Case Of 8-14.1 Oz

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Schar's Gluten Free Bread is the best option for those looking for a gluten free bread. It has a crispy crunch and soft slices, and is great for toast, grilled cheese, and other sandwiches. It has a long shelf life and is of better quality than other gluten free breads.

We're making room for all the delicious possibilities that can be sandwiched between two slices with schar gluten free artisan baker white bread. Baked fresh and never frozen, it's hard to believe that this irresistibly soft and flavorful bread is certified gluten free. We leave out the wheat, lactose, gmos and preservatives so everyone can enjoy …

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We're making room for all the delicious possibilities that can be sandwiched between two slices with schar gluten free artisan baker white bread. Baked fresh and never frozen, it's hard to believe that this irresistibly soft and flavorful bread is certified gluten free. We leave out the wheat, lactose, gmos and preservatives so everyone can enjoy that classic blt, turkey club or traditional holiday stuffing with confidence. Our gluten free artisan baker white bread comes in one 14.1 oz. (400 g.) package. Here at schar, we've been working toward bettering the lives of the gluten free since 1981, long before it became a "trend." from the beginning, we've provided the very best resources, knowledge, and delicious products for those suffering from celiac disease, gluten sensitivity or choosing a gluten-free lifestyle.country of origin : united statesis dairy free : yesis gluten free : yesis gmo free : yesis wheat free : yessize : 14.1 ozpack of : 8selling unit : caseingredients : water;sourdough (rice flour, water);rice starch;corn starch;agave syrup;psyllium seed husk (vegetable fiber);sunflower oil;modified cellulose;soy protein;yeast;millet flour;citrus fiber;rice flour;sugar;quinoa flour;salt;guar gum;corn flour;honey;calcium citrate;niacin;iron;thiamine;riboflavinkeywords : bakery;celiac;crumbs;dr;flour;mix;multigrain;organic;rolls

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Review summary

AI-generated content

Schar's Gluten Free Bread is the best option for those looking for a gluten free bread. It has a crispy crunch and soft slices, and is great for toast, grilled cheese, and other sandwiches. It has a long shelf life and is of better quality than other gluten free breads.

Pros

Best gluten-free bread
Good for sandwiches
Nice crispy crunch
Schar

Cons

Not suitable for everyone

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Description

We're making room for all the delicious possibilities that can be sandwiched between two slices with schar gluten free artisan baker white bread. Baked fresh and never frozen, it's hard to believe that this irresistibly soft and flavorful bread is certified gluten free. We leave out the wheat, lactose, gmos and preservatives so everyone can enjoy that classic blt, turkey club or traditional holiday stuffing with confidence. Our gluten free artisan baker white bread comes in one 14.1 oz. (400 g.) package. Here at schar, we've been working toward bettering the lives of the gluten free since 1981, long before it became a "trend." from the beginning, we've provided the very best resources, knowledge, and delicious products for those suffering from celiac disease, gluten sensitivity or choosing a gluten-free lifestyle.country of origin : united statesis dairy free : yesis gluten free : yesis gmo free : yesis wheat free : yessize : 14.1 ozpack of : 8selling unit : caseingredients : water;sourdough (rice flour, water);rice starch;corn starch;agave syrup;psyllium seed husk (vegetable fiber);sunflower oil;modified cellulose;soy protein;yeast;millet flour;citrus fiber;rice flour;sugar;quinoa flour;salt;guar gum;corn flour;honey;calcium citrate;niacin;iron;thiamine;riboflavinkeywords : bakery;celiac;crumbs;dr;flour;mix;multigrain;organic;rolls