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Save 50% on Southbend 4366D 36" 5 Burner Commercial Gas Range w/ Standard Oven, Natural Gas, Stainless Steel, Gas Type: NG
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ShareSouthbend 4366D 36" 5 Burner Commercial Gas Range w/ Standard Oven, Natural Gas, Stainless Steel, Gas Type: NG
The Commercial Gas Ranges model 4366D by Southbend. Ultimate Restaurant Range, natural gas, 36, (3) star/saute burners in front, (2) pyromax burners rear, standard grates, standing pilot, (1) standard oven with battery spark ignition, includes (1) rack, 22-1/2 flue riser with shelf, stainless steel front, sides, shelf & 6 adjustable legs, 224,000 BTU, …
The Commercial Gas Ranges model 4366D by Southbend. Ultimate Restaurant Range, natural gas, 36, (3) star/saute burners in front, (2) pyromax burners rear, standard grates, standing pilot, (1) standard oven with battery spark ignition, includes (1) rack, 22-1/2 flue riser with shelf, stainless steel front, sides, shelf & 6 adjustable legs, 224,000 BTU, CSA, NSF ( Southbend - 4366D ) - Product Features. The 4366D commercial range.
Description
The Commercial Gas Ranges model 4366D by Southbend. Ultimate Restaurant Range, natural gas, 36, (3) star/saute burners in front, (2) pyromax burners rear, standard grates, standing pilot, (1) standard oven with battery spark ignition, includes (1) rack, 22-1/2 flue riser with shelf, stainless steel front, sides, shelf & 6 adjustable legs, 224,000 BTU, CSA, NSF ( Southbend - 4366D ) - Product Features. The 4366D commercial range.
Specifications
| Product Type | Cooking Equipment |
| Series | Ultimate |
| Depth | 34 |
| Manufacturer | Southbend |
| Standard Oven Dimensions | 26"w X 26.5"d X 14"h |
| Warranty | 1-year Limited Parts & Labor |
| Additional Info | Contact Customer Service For Altitudes Above 2,000 Feet |
| Base | Standard Oven |
| Total Btu | 224000 |
| Range Configuration | Burners |
| Heat | Gas |
| Number Of Ovens | Single |
| Burner Type(s) | Sauté/pyromax |
| Burner Configuration | Standard |
| Number Of Burners | 5 |
| Racks Per Standard Oven | 1 |
| Gas Inlet Size | 3/4 Inch |
| Product | Gas Ranges |
| Item Weight | 59.5 |
| Controls | Manual |
| Range Installation Type | Freestanding |
| Rack Positions Per Standard Oven | 2 |
| Fuel Type | Ng |
| Max Temp | 550 |
| Standard Oven Btu/hr | 45000 |
| Btu / Burner | 40000 |
| Vent | Backriser W/ Hi-shelf |
| Weight | 660.00 |
| Application | Restaurant |